Baked Ewe’s Cheesecake with Honey Poached Rhubarb & Granola
I created this recipe especially for the BBC’s Countryfile Spring Special with Matt Baker at Moelyci in North Wales. The cheesecake was made using sheep’s curd – the creamiest cheese […]
I created this recipe especially for the BBC’s Countryfile Spring Special with Matt Baker at Moelyci in North Wales. The cheesecake was made using sheep’s curd – the creamiest cheese […]