American Style Blueberry Pancakes
In the second of my #SummerCookingSeries, I thought I’d share a weekend favourite breakfast, my classic American Style Blueberry Pancakes. They’re quick and easy to make and are rather tasty! I’ve […]
In the second of my #SummerCookingSeries, I thought I’d share a weekend favourite breakfast, my classic American Style Blueberry Pancakes. They’re quick and easy to make and are rather tasty! I’ve […]
In the first recipe of my #SummerCookingSeries, I thought we’d start in Mexico with a simple but very moreish tortilla chips & salsa recipe. The children and teachers on the […]
At the start of the year, I worked with a wonderful group of year 5 students at a Welsh primary school in Cardiff called Ysgol y Wern. The project formed […]
I created this recipe especially for the BBC’s Countryfile Spring Special with Matt Baker at Moelyci in North Wales. The cheesecake was made using sheep’s curd – the creamiest cheese […]
This pork stroganoff was a #solosupper for me the other night, but I’ve had several requests for the recipe and so have adapted my portion to feed 4 people. A […]
It was around two years ago that I started to post publically about what I was having for supper and the fact that I was usually dining alone. With a […]
A delicious and comforting stew that’s very low maintenance. A classic supper that I enjoy happily on my own, but the recipe below is enough for two. Crusty bread for […]
I can’t quite believe that it’s December on Friday – how did that happen?! You’d think having filmed two Christmas shows already that I would be prepared, but apart from […]
On the 26th September 2016, I fulfilled a longstanding ambition of becoming a student at Leiths School of Food and Wine when I enrolled onto the Nutrition in Practice course. […]
Although Easter seems like a distant memory by now, I’m sure like us you have an abundance of chocolate lying around the house or crowding your cupboards. My two have […]