Nutrition in Practice – my time at Leiths
On the 26th September 2016, I fulfilled a longstanding ambition of becoming a student at Leiths School of Food and Wine when I enrolled onto the Nutrition in Practice course. […]
Tiffin
Although Easter seems like a distant memory by now, I’m sure like us you have an abundance of chocolate lying around the house or crowding your cupboards. My two have […]
Chocolate Orange Hot Cross Buns
Happy Easter, or as we say in Wales Pasg Hapus! Thought it was about time I put another recipe up on here, and knew that this one would be a […]
Simple Overnight Oats
A year ago I had never eaten or wanted to eat overnight oats – I was loyal to my bowl of porridge or granola and didn’t see the point in […]
Granola
Here’s my simple recipe for Granola – a breakfast staple in our house. It makes a decent size batch that will last 2 people a week. Serve simply with some […]
Christmas Gift Ideas – Give the Gift of Baking
I don’t know about you, but I often struggle to think of interesting or different gifts for loved ones. And there are a certain few who are near impossible to […]
The Great British Bake Off 2016 – Dough Week
Thought I’d do a recap on last week’s Bake Off, but in light of all the Bake Off news that has happened since, I thought I’d just share my thoughts. […]
The Great British Bake Off 2016 – Biscuit Week
Ahead of tonight’s Bread Week in the Tent, here’s a quick recap on what happened last week during Biscuit Week. Can’t quite remember what happened during Biscuit Week? Well, apart […]
The Great British Bake Off 2016 – Cake Week
Did someone say Baaaaaaakkkee?! Oh yes, Bake Off is back for its 7th series of soggy bottoms, floral bomber jackets and tricky technicals. The search is on to find the […]
Blueberry & Lemon Fool with Honeycomb and Lemon Butter Biscuits
I haven’t posted in a while, sorry about that – life does get in the way sometimes! I’ve been busy doing food festivals here, there and everywhere from Tafwyl in […]
